In a world built on drive-thru windows and microwaved mornings, there’s something special about slowing down for a breakfast that’s actually made with care. Fast food may be quick, but it can’t compete with the warmth, flavor, and connection of a local breakfast spot. That’s where La Pera’s Sweet Shop comes in.

At La Pera’s Sweet Shop, Lynn Haven breakfast is made right. We love being part of that morning tradition. Fresh bagels, hot coffee, and a place where your day can start on a good note. Because some pairings don’t need to be complicated. They just need to be done right.

At La Pera’s Sweet Shop, we believe breakfast should fit your mood. Whether you’re craving something sweet, something savory, or a little of both. We’ve got you covered. Fresh New York bagels. House made spreads. Cinnamon rolls worth waking up early for. New treats rotating in all the time. Come find out why we're a bay county local growing favorite breakfast spot in Lynn Haven, Florida!

At La Pera’s Sweet Shop, our cinnamon rolls are made to honor everything people love about this classic breakfast treat. Soft, warm, comforting, and worth slowing down for. If you haven’t tried one yet, consider this your sign. Because some breakfast favorites earn their place forever.

There’s something special about how a morning starts in New York City. It’s fast, it’s simple, and it’s built around one thing done exceptionally well. THE BAGEL! At La Pera’s Sweet Shop, we’re proud to bring that exact New York breakfast tradition to Bay County, letting you start your day the same way millions of New Yorkers do.

Ice cream might be America’s favorite dessert, but how we enjoy it changes from state to state. From classic vanilla loyalists to bold Rocky Road fans, every corner of the country has its own scoop identity. Using Instacart shopping data, La Pera’s Sweet Shop took a look at the most purchased ice cream flavors across all 50 states and the results tell a fascinating story about American taste, tradition, and regional personality. Read America’s Favorite Ice Cream Flavor in

If you’ve only visited La Pera’s Sweet Shop for dessert, you might be missing one of the best kept secrets in Bay County as we’re quickly becoming the go to weekday breakfast stop for locals who love fresh, warm, handcrafted morning treats.

There are few breakfast foods more universally loved in America than a warm, fresh bagel. Whether it’s topped with cream cheese, loaded with breakfast fillings, or eaten plain on the way out the door. The bagel has become a staple of the American morning, but the bagel didn’t start here. Its journey to becoming an American breakfast icon is a story of immigration, community, and craftsmanship: the same story in many ways, that built this country and established the American

When people think of the 1920s, they picture jazz, flappers, speakeasies, and bootleggers. Beneath the wild nightlife of the Roaring Twenties was another cultural revolution, one that didn’t involve alcohol at all. When the country went dry, America turned to ice cream.

When you walk into La Pera’s Sweet Shop, you see smiles, sprinkles, soft serve, ice cream scoops, and the smell of fresh baked New York bagels filling the air. But what you don’t see is everything that goes into making it happen. The early mornings, the late nights, and the countless unseen moments that make it all possible.